Le Prieuré Saint Jean de Bébian Blanc
AOC Languedoc

TERROIR

Limestone of Miocene

VINIFICATION

each grape is vinified separately. Pneumatic pressing without destemming. 24 h of debourbage and fermentation with indigeneous yeast

MATURING

6 to 8 months in old barrels on fine lees, bottling witout filtration or fining.

VARIETALS

Roussanne 70%, Clairette 15%, Grenache blanc 15%

SERVING

to serve at 12 °C

TASTING NOTES

An intense white, aromatic wine, with scents of citrus fruit and mixed flowers
Bouquet of honey and limestone minerality anise and fresh mint notes which highlight freshness

AGEING POTENTIAL

10 to 15 years